Happy Hour
Advertised on the site and tourism listing as a happy hour offering in the restaurant.



Calgary
French-inspired contemporary dining in downtown Calgary with Josper-roasted dishes, local suppliers, and private dining.
french · contemporary · canadian · prairie-inspired
We are a French-inspired contemporary restaurant in downtown Calgary, set inside a historic 1893 building that once housed The Calgary Herald. Our dining room blends newspaper heritage with a modern, hospitality-driven experience, and our menu is built around seasonal dishes, local prairie suppliers, and a wood-burning Josper oven.We offer lunch and dinner service, a bookable private dining room, and happy hour. Our style is Southern French with Prairie soul, balancing elegant plates, thoughtful sourcing, and a refined but approachable atmosphere.
Chef Francis Martinez leads FinePrint’s contemporary menu in downtown Calgary with a soft French influence. He is presented by the restaurant and local press as the executive chef, and his cooking centers on prairie suppliers, local beef, and wood-fired Josper roasting.
— Francis Martinez, Executive Chef
Francis Martinez
Executive Chef
Advertised on the site and tourism listing as a happy hour offering in the restaurant.










Fine Print was amazing in all regards and provided an excellent experience. The Food is delicious, the atmosphere and decor is calm and inviting and the service was excellent.We ordered the Bison Tar Tar and the Tuna Crudo and a side of fries along with red wine.The Bison Tar Tar was honestly the best I have ever had. Visually it was very rustic and yet appealing. The flavour was next level. This is a definite redo and has set the bar to new expectations. It was served with the perfect bite size baguette.The Hamachi Crudo was visually stunning and the flavour was light and smooth. It was served in a light coconut vinaigrette sauce that was outstanding. The tuna was sized in perfect portions and top quality meat!Honestly our server Sarah was most excellent and provided the best customer ser
The food is absolutely amazing!!!! 100% Michelin level food, true authentic French food. I’ve been to many Michelin restaurants, this can truly make it among the list. One of the owner Martin was very passionate about the restaurant and such a good spirit. He brings out the story of the building, the cocktail, and the menu. Recommend everyone in Calgary or visiting Calgary to come, special occasion or not. There’s also a speakeasy downstairs that’s apparently worth a visit.
An absolute culinary gem. Every dish was meticulously prepared, bursting with flavor and beautifully presented. The ambiance is elegant yet welcoming, and the service was completely impeccable. A flawless dining experience from start to finish🤍✨
Fineprint is officially my favourite restaurant in Calgary. Between the food, events manager Ashley, our server Julia, the bartenders Logan and Will, and the rest of the staff, they truly made our experience.I made a reservation for my birthday here, and Ashely was very patient to hear my requests and inquiries. She also gave me options on how I could best prepare. For that I’m very grateful!Julia was an ABSOLUTE legend. Between her patience, a sparkling personality, a personable approach and her knowledge, I could not help but adore her. My whole table thought she was our most memorable part over our legendary evening. For that, we will definitely come back!Also, huge shout out to Will and Logan for being creative and preparing great recommendations for drinks. I had only been to Fineprin
Went for lunch with office group and our server was wonderful and tentative. Food and drinks was top notch. Love the gnocchi and risotto special. Buns with the lobster rolls was a bit dry. Tried all 6 of their appetizers, love them all.
The Bison Tar Tar was honestly the best I have ever had. Visually it was very rustic and yet appealing. The flavour was next level.
The food is absolutely amazing!!!! 100% Michelin level food, true authentic French food.
An absolute culinary gem. Every dish was meticulously prepared, bursting with flavor and beautifully presented.
I made a reservation for my birthday here, and Ashely was very patient to hear my requests and inquiries.
Went for lunch with office group and our server was wonderful and tentative. Food and drinks was top notch. Love the gnocchi and risotto special.
Martin and his team have mastered the trifecta of excellent food, atmosphere perfectly curated and superbe service. Well with the visit we were there twice during our stay
The house bread was warm, the oysters were the best our table had ever tasted, the bison tartare was also a table conversation on being the best tartare we have enjoyed.
Excellent food and service. Highlights were the pork belly, hokkaido scallops, and table fish. Great cocktails too.
We had the tempura green beans and clams to start, and the striploin and sablefish for our mains. Portion sizes were plentiful, and the flavours of all the dishes were spectacular.
Our server, Julia truly stood out. Her recommendations on both dishes and drinks were spot on. She made that experience even more memorable.
Open · closes 10:00 PM