Luca Restaurant — dining room photo 1
Luca Restaurant — dining room photo 2
Luca Restaurant — dining room photo 3
Featureditalian

Luca Restaurant

4.6(744)

Chic modern Italian restaurant in Calgary serving scratch-made pasta and premium imported ingredients at The Oliver.

italian · fine dining · pasta · seafood

Closed · opens 4:30 PM

Signature Dishes

Lemon Ricotta Bruschetta

Lemon Ricotta Bruschetta

$19

Whipped lemon ricotta on grilled focaccia with gem tomatoes, fresh basil.

Calamari

Calamari

$21

Semolina dusted strips of calamari, artichoke lemon tartar, smoked paprika.

Beef Carpaccio

Beef Carpaccio

$22

Alberta beef tenderloin, lemon and olive oil vinaigrette, crispy shallots and capers, grana padano.

Seared Albacore Tuna Crudo

Seared Albacore Tuna Crudo

$22

Pomegranate molasses, olive oil, micro herbs.

Sambuca Prawns

Sambuca Prawns

$28

Jumbo sautéed prawns, sambuca cream, kale.

Grilled Octopus

Grilled Octopus

$25

Kalamata olives, fingerling potatoes, pesto, greens.

Luca Caesar

Luca Caesar

$19

Smoked pancetta, shaved egg, pangrattato.

Shaved Brussels

Shaved Brussels

$23

Creamy maple truffle vinaigrette, black cherry, spiced almonds.

Luca Restaurant — gallery photo 1
Luca Restaurant — gallery photo 2
Luca Restaurant — gallery photo 3
Luca Restaurant — gallery photo 4

Visit Us

Opening Hours

  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday

Find Us

524 10 Ave SW, Calgary, AB T2R 1L1, Canada

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Reviews

4.6(744)

Saron Abram

4 months ago

I brought a birthday cake and candles, and they were so thoughtful and mindful with everything. They presented the cake beautifully, and when they cut it, they even added flowers on top — it looked absolutely stunning and made the whole moment feel extra special.

TheMushrooman

6 months ago

The octopus being their "signature dish" it shows, perfectly cooked and seasoned, not only a meal but an experience.

Maggie Paquette

2 months ago

The menus lit up when you opened them (ooh la la) which was super nice for us older folk with aging eyes.

Elderr

4 months ago

My favorite had to be the gnocchi with vodka sauce. Amazing.

Drew Savage

2 months ago

Highly recommend the Pappardelle Al Manzo E Pepe - Alberta beef tenderloin strips with a peppercorn & brandy cream sauce.

R

Ross Gold

Dined 1 day ago

We were there for the first time and they loved it Family style apps with Carpaccio,Octopus and Prawns. Fun to share.

J

Jack Gold

Dined 5 days ago

Excellent, as always. We really enjoy date night! Special thanks to Helen for the great service. Also, so nice to have underground parking paid for.

C

Christina

Dined on June 19, 2026

Took my in-laws here for dinner - it was one of the most wonderful experiences we’ve had dining in the city. I can’t recall our servers name but she was lovely and all the staff we conversed with were friendly and ver knowledgable.

J

Josiah Gold

Dined on June 17, 2026

Nikola was great! Great experience every time I’m there

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