
Lemon Ricotta Bruschetta
$19Whipped lemon ricotta on grilled focaccia with gem tomatoes, fresh basil.



Chic modern Italian restaurant in Calgary serving scratch-made pasta and premium imported ingredients at The Oliver.
italian · fine dining · pasta · seafood

Whipped lemon ricotta on grilled focaccia with gem tomatoes, fresh basil.

Semolina dusted strips of calamari, artichoke lemon tartar, smoked paprika.

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Creamy maple truffle vinaigrette, black cherry, spiced almonds.




Saron Abram
4 months ago
I brought a birthday cake and candles, and they were so thoughtful and mindful with everything. They presented the cake beautifully, and when they cut it, they even added flowers on top — it looked absolutely stunning and made the whole moment feel extra special.
TheMushrooman
6 months ago
The octopus being their "signature dish" it shows, perfectly cooked and seasoned, not only a meal but an experience.
Maggie Paquette
2 months ago
The menus lit up when you opened them (ooh la la) which was super nice for us older folk with aging eyes.
Elderr
4 months ago
My favorite had to be the gnocchi with vodka sauce. Amazing.
Drew Savage
2 months ago
Highly recommend the Pappardelle Al Manzo E Pepe - Alberta beef tenderloin strips with a peppercorn & brandy cream sauce.
Ross Gold
Dined 1 day ago
We were there for the first time and they loved it Family style apps with Carpaccio,Octopus and Prawns. Fun to share.
Jack Gold
Dined 5 days ago
Excellent, as always. We really enjoy date night! Special thanks to Helen for the great service. Also, so nice to have underground parking paid for.
Christina
Dined on June 19, 2026
Took my in-laws here for dinner - it was one of the most wonderful experiences we’ve had dining in the city. I can’t recall our servers name but she was lovely and all the staff we conversed with were friendly and ver knowledgable.
Josiah Gold
Dined on June 17, 2026
Nikola was great! Great experience every time I’m there
Saron Abram
4 months ago
I brought a birthday cake and candles, and they were so thoughtful and mindful with everything. They presented the cake beautifully, and when they cut it, they even added flowers on top — it looked absolutely stunning and made the whole moment feel extra special.
TheMushrooman
6 months ago
The octopus being their "signature dish" it shows, perfectly cooked and seasoned, not only a meal but an experience.
Maggie Paquette
2 months ago
The menus lit up when you opened them (ooh la la) which was super nice for us older folk with aging eyes.
Elderr
4 months ago
My favorite had to be the gnocchi with vodka sauce. Amazing.
Drew Savage
2 months ago
Highly recommend the Pappardelle Al Manzo E Pepe - Alberta beef tenderloin strips with a peppercorn & brandy cream sauce.
Ross Gold
Dined 1 day ago
We were there for the first time and they loved it Family style apps with Carpaccio,Octopus and Prawns. Fun to share.
Jack Gold
Dined 5 days ago
Excellent, as always. We really enjoy date night! Special thanks to Helen for the great service. Also, so nice to have underground parking paid for.
Christina
Dined on June 19, 2026
Took my in-laws here for dinner - it was one of the most wonderful experiences we’ve had dining in the city. I can’t recall our servers name but she was lovely and all the staff we conversed with were friendly and ver knowledgable.
Josiah Gold
Dined on June 17, 2026
Nikola was great! Great experience every time I’m there