Black+Blue Vancouver

K

⭐️⭐️⭐️⭐️⭐️ Celebrating our 7th anniversary at Black+Blue was the best decision!From the moment we arrived, we felt truly welcomed. We had requested to come a little earlier than our dinner reservation on Saturday, June 20, and the team was very accommodating. As soon as we walked in, we received a warm greeting, and every staff member we encountered was friendly, attentive, and welcoming.A special shoutout to Manager Bipin and Tetiana, who took excellent care of us throughout the evening. They were professional, knowledgeable, and took the time to explain the menu and share information about the restaurant, making our experience even more enjoyable.The food was excellent, and we appreciated that they were happy to accommodate our preferences. Every dish was prepared perfectly and served wi

Ayienne Zeng

I made a reservation here with my friends to celebrate our graduation, and the entire experience was amazing. Since it was our first time dining here, our server kindly walked us through the menu and gave us great recommendations.Our server, Rebeca, was warm, attentive, and provided excellent service throughout the evening. We started with the Crab Cake, which was absolutely delicious. For our main, we shared the Châteaubriand for Two with mashed potatoes and vegetables, and everything was cooked perfectly. We also ordered the wagyu fried rice on the side, which was incredibly flavourful and paired so well with the meal. The table went completely quiet because we were all so focused on enjoying the food. The drinks were also refreshing and full of flavour.At the end of the night, they surp

Rachel Gomez

My husband and I went for the Black+Blue Mother’s Day set menu brunch and had such a lovely experience. The burrata salad was incredibly fresh, refreshing, and full of flavour — definitely one of my favourite dishes. My steak and eggs were also absolutely delicious, and the white sauce that came with it was amazing (I wish I knew the name of it!). The banana pudding dessert was the perfect sweet ending to the meal. I also really appreciated the generous portion sizes.Our server, Alena, was so pleasant and kind throughout the entire experience. She had such positive energy and made us feel very welcomed. We’ll definitely be back!

Christopher

Black+Blue was a really good night out in Vancouver. The restaurant is beautiful, modern, and vibey without feeling too loud or nightclub-like.I got the ribeye and a blood orange margarita, and both were great. The ribeye was probably one of the best I’ve had, cooked perfectly medium rare. The mashed potatoes and Brussels sprouts were also really good, and the broccolini was fine.Only downside was the wait. It took around 1.5 to 2 hours for our mains to come out, which felt too long. Luckily we had good company, so it didn’t ruin the night.

K M

STOP scrolling if you love seafood! 👀🦪The steamed mussels at Black+Blue Vancouver are a solid 10/10 and easily some of the best I've had in Vancouver. The flavors were incredible, the mussels were perfectly cooked, and every bite was absolutely delicious. 🤤It wasn't just the food that impressed me. The rooftop atmosphere is stunning, the service is top-notch, and the entire dining experience feels special from start to finish. It's rare to find a place that delivers so well on food, ambiance, and hospitality all at once.Would I come back? Absolutely. Highly recommend for anyone looking for a memorable dining experience in Vancouver. 🙌

K

From the moment we arrived, we felt truly welcomed. We had requested to come a little earlier than our dinner reservation on Saturday, June 20, and the team was very accommodating.

Ayienne Zeng

Our server, Rebeca, was warm, attentive, and provided excellent service throughout the evening. We started with the Crab Cake, which was absolutely delicious.

Rachel Gomez

My husband and I went for the Black+Blue Mother’s Day set menu brunch and had such a lovely experience. The burrata salad was incredibly fresh, refreshing, and full of flavour.

Christopher

Black+Blue was a really good night out in Vancouver. The restaurant is beautiful, modern, and vibey without feeling too loud or nightclub-like.

K M

The steamed mussels at Black+Blue Vancouver are a solid 10/10 and easily some of the best I've had in Vancouver. The flavors were incredible, the mussels were perfectly cooked, and every bite was absolutely delicious.

The food was outstanding, as we have come to expect from Black + Blue. Every dish was beautifully prepared and full of flavor.

Black+Blue has become your family's favorite restaurant in Vancouver, and you trusted us to be part of such an important occasion.