Black+Blue Vancouver — dining room photo 1
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Featured$$$$ · steakhouse

Black+Blue Vancouver

4.6(8910)

Steakhouse in Vancouver serving dry-aged beef, prime cuts, seafood, and rooftop dining at The Roof.

steakhouse · canadian · seafood · fine dining

Open · closes 12:00 AM

Signature Dishes

Fresh Oysters

$24

choice of premium east coast or west coast oysters, tarragon mignonette, lemon, fresh horseradish

Wagyu Beef Carpaccio

$28

grainy mustard dressing, arugula, shaved truffles, black truffle pecorino, grilled sourdough

Jumbo Shrimp Cocktail

$33

cocktail sauce, marie rose sauce, lemon

Crab Cake

$32

Ahi Tuna

$25

asparagus, avocado, meli melo, grapefruit gel, sesame oil, scallion, ginger vinaigrette

Canadian White Sturgeon

$27

asparagus, horseradish aioli, cucumber, tarragon, buttermilk

Seasonal Crudo

$0

chef's daily selection with olive oil, lemon, sea salt

The House Salad

$18

mixed greens, cucumber, radish, tomato, house vinaigrette

About

Emad Yacoub is the CEO of the Glowbal Restaurant Group and is quoted on the restaurant’s About page describing Black+Blue as a concept that echoes the lively steakhouses of the past while adding West Coast hospitality. The site does not name a separate chef for the Vancouver location.

Emad Yacoub, CEO, The Glowbal Restaurant Group

Emad Yacoub

CEO, The Glowbal Restaurant Group

Events

Live music, weekly specials, and seasonal nights

Daily 2:00pm–5:00pm

Happy Hour on The Roof

Happy hour offered on The Roof every day.

Saturday & Sunday 10:30am–2:00pm

Weekend Brunch on The Roof

Weekend brunch served on The Roof.

Black+Blue Vancouver — gallery photo 1
Black+Blue Vancouver — gallery photo 2
Black+Blue Vancouver — gallery photo 3
Black+Blue Vancouver — gallery photo 4

Visit Us

Opening Hours

  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday

Find Us

1032 Alberni St, Vancouver, BC V6E 1A3, Canada

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Reviews

4.6(8910)

K

2 weeks ago

From the moment we arrived, we felt truly welcomed. We had requested to come a little earlier than our dinner reservation on Saturday, June 20, and the team was very accommodating.

Ayienne Zeng

a month ago

Our server, Rebeca, was warm, attentive, and provided excellent service throughout the evening. We started with the Crab Cake, which was absolutely delicious.

Rachel Gomez

a month ago

My husband and I went for the Black+Blue Mother’s Day set menu brunch and had such a lovely experience. The burrata salad was incredibly fresh, refreshing, and full of flavour.

Christopher

2 months ago

Black+Blue was a really good night out in Vancouver. The restaurant is beautiful, modern, and vibey without feeling too loud or nightclub-like.

K M

a month ago

The steamed mussels at Black+Blue Vancouver are a solid 10/10 and easily some of the best I've had in Vancouver. The flavors were incredible, the mussels were perfectly cooked, and every bite was absolutely delicious.

T

Tripadvisor member

2025

The food was outstanding, as we have come to expect from Black + Blue. Every dish was beautifully prepared and full of flavor.

T

Tripadvisor member

2025

Black+Blue has become your family's favorite restaurant in Vancouver, and you trusted us to be part of such an important occasion.

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