Shredded Citrus Chicken Benny Bowl
$24Served on tots or rice with brown butter hollandaise
Calgary restaurant serving contemporary Asian-inspired cuisine, global flavours, weekend brunch, cocktails, and chef-driven shared plates.
asian fusion · southeast asian · contemporary · gluten-free
Chef Joel Matthews began his culinary career in 2013 at the Alila hotel in Bali, Indonesia, before moving to Melbourne, Australia, where he worked at The Smith. After returning to Canada in 2016, he worked at Anju, continuing his focus on Asian cuisine and learning about the importance of gluten-free options. In 2018, he and his father started Expat Asia, a 100% gluten-free Asian fusion restaurant.
— Joel Matthews, Owner / Executive Chef
Joel Matthews
Owner / Executive Chef
Live music, weekly specials, and seasonal nights



