$9 Smash Burger
$9Available only on Happy Hour.
Modern North American dining in Calgary’s Stephen Avenue, with chef-driven menus, happy hour, late night, and reservations.
north american · modern · eclectic · sushi · steak
Gregory McCallum is the Executive Chef of Culinary Development at Cactus Club Cafe. He brings a refined, ingredients-first approach to the culinary program and has experience as Chef de Cuisine at Vancouver’s L’Abattoir, where he trained under Chef Daniel Boulud.
— Gregory McCallum, Executive Chef of Culinary Development
Gregory McCallum
Executive Chef of Culinary Development
Live music, weekly specials, and seasonal nights




178 - 317 7th Avenue Southwest, Stephen Ave +, 3 St SW, Calgary, AB T2P 2Y9, Canada