
Burrata
$16Sea salt and olive oil.



Italian neighbourhood restaurant in Vancouver serving house-made pasta, weekend brunch, happy hour, and patio dining on Robson Street.
italian · tuscan · pasta · brunch

Sea salt and olive oil.

Sea salt, olive oil, and prosciutto.

Fresh burrata cheese, sea salt and olive oil.

Fresh burrata cheese, prosciutto, sea salt and olive oil.

Fresh house-made spaghetti with pork meatballs in tomato and basil.

Fresh house-made bell shaped pasta, mushrooms, prosciutto and lemon.

Braised pork in red wine and tomato on house-made rigatoni pasta.

House-made ricotta gnocchi in tomato and basil sauce.
Live music, weekly specials, and seasonal nights
Happy hour is advertised on the homepage during the restaurant’s open hours.
Weekend brunch service from 11am–2:30pm featuring burrata, antipasto, fresh house-made pastas and mains served family-style.
Listed in the site navigation as a recurring wine feature.




Elizabeth R
5 months ago
This place was truly amazing starting with a warm welcome and our wonderful waiter Brett, We order all 3 Crostini and they were delicious the chicken liver is a must try! - Burrata with Prosciutto.
Kayla Czajewski
5 months ago
all the food was amazing but I really recommend the ragu pasta and the sticky toffee pudding for dessert it was to die for.
Marina D
2 months ago
Went there for a date night and it was a great ambiance with the lighting, music and decor. Our server was excellent, recommending dishes and letting us taste the wine.
vancouver, bc 79 contributions
Recently
I have gone to Tavola for dinner for years. I would love to give it a 5 star review because of the tasty food, the great service and nice ambiance. We ordered a couple glasses of wine with the watermelon and feta salad, spaghetti pomodoro and their daily pasta special with morel mushrooms, pancetta, peas in a pesto sauce.
Wanderlog summary review
Recently
This place was truly amazing starting with a warm welcome and our wonderful waiter Brett, We order all 3 Crostini and they were delicious the chicken liver is a must try! - Burrata with Prosciutto. We also order from the happy hour menu- “A mix green salad, For main course to share- Rigatoni pork ragú,Ricotta Gnocchi, Campanella, Brick chicken with roasted potatoes.
OpenTable listing snippet
3 weeks ago
Tavola is a terrific West End neighbourhood restaurant, serving modern Italian food with quality ingredients.
Elizabeth R
5 months ago
This place was truly amazing starting with a warm welcome and our wonderful waiter Brett, We order all 3 Crostini and they were delicious the chicken liver is a must try! - Burrata with Prosciutto.
Kayla Czajewski
5 months ago
all the food was amazing but I really recommend the ragu pasta and the sticky toffee pudding for dessert it was to die for.
Marina D
2 months ago
Went there for a date night and it was a great ambiance with the lighting, music and decor. Our server was excellent, recommending dishes and letting us taste the wine.
vancouver, bc 79 contributions
Recently
I have gone to Tavola for dinner for years. I would love to give it a 5 star review because of the tasty food, the great service and nice ambiance. We ordered a couple glasses of wine with the watermelon and feta salad, spaghetti pomodoro and their daily pasta special with morel mushrooms, pancetta, peas in a pesto sauce.
Wanderlog summary review
Recently
This place was truly amazing starting with a warm welcome and our wonderful waiter Brett, We order all 3 Crostini and they were delicious the chicken liver is a must try! - Burrata with Prosciutto. We also order from the happy hour menu- “A mix green salad, For main course to share- Rigatoni pork ragú,Ricotta Gnocchi, Campanella, Brick chicken with roasted potatoes.
OpenTable listing snippet
3 weeks ago
Tavola is a terrific West End neighbourhood restaurant, serving modern Italian food with quality ingredients.