Tangerine Speedo
$9Tropical New England IPA, 5.8%. Pint (16oz) $9; ½ Pint (12oz) $7.
Calgary tropical brew pub serving globally inspired craft beer, chef-driven plates, tacos, pizzas, oysters, and handcrafted cocktails.
brewpub · globally inspired · pizza · mexican · asian fusion
Chef Andrew Lowery is the executive chef at Vaycay Brew Pub, where he leads a chef-driven kitchen focused on globally inspired plates, tacos, pizzas, fresh-shucked oysters, and shareable dishes. He previously partnered with the Vaycay team at Veranda in Calgary's Currie neighbourhood.
— Andrew Lowery, Executive Chef
Andrew Lowery
Executive Chef
Live music, weekly specials, and seasonal nights



