Italian Charcuterie Board
$24Assorted Italian cured meats, served with pickles and grissini.
Featureditalian
Centini
4.3(533)
Italian fine dining in downtown Calgary with private rooms, an award-winning wine list, and online reservations.
italian · continental european · fine dining
Closed · opens 4:00 PM
Signature Dishes
Menu
About
Fabio Centini is the executive chef and founder of Centini in Calgary. He previously worked as executive chef at Montreal's LeLatini for 18 years before moving to Calgary, where he opened Centini in 2002. The restaurant profile presents him as the restaurant's culinary lead and the public media coverage emphasizes his focus on quality, wine, and Italian-inspired fine dining.
— Fabio Centini, Executive Chef/Founder
Fabio Centini
Executive Chef/Founder
Gallery
Visit Us
Opening Hours
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- Saturday
- Sunday
Reviews
4.3(533)
Harsh Barad
a month ago
One of the best fine dining experiences in the city. From the moment you walk in, the atmosphere feels elegant, warm, and welcoming. The attention to detail in both the service and presentation truly stands out.
Linda Nolan
7 months ago
I had lunch at Centini for a private event and the ambiance was great. The space felt elegant and the service was warm, which made the experience enjoyable.
Colleen Youngs
4 months ago
We watched as each Chef created their masterpieces one by one. Handmade " all pastas". All!!!
Sandra Bernal
8 months ago
Beautiful atmosphere. Extraordinary experience. To able to watch the chefs working was amazing!
Foods Explorer
a year ago
Crantini was good and so the seafood linguine, however, the wait time was long. Had to wait an hour for the food to come out 😭 😢 don’t go while you’re hungry is my advice. Other than that, foods and drinks were good and nice cozy atmosphere
S
skychaserCalgary
Written June 13, 2025
We have often gone to Centini’s for the dover sole as it is the only place in Calgary (that we know of) that has dover sole on the menu.