Alloy

Tim Umarov

6 months ago

Shrimp tempura was amazing, beef brisket was good, duck was also good but we didn’t like the sauce and the side vegetables.

Glen Durrell

a month ago

Funky very stylish spot in an unexpected industrial park. Beautiful decor, first class cocktails and food. Great winelist too. Great patio for summer.

Arsalan E

12 months ago

The starters were standouts — the beef tartar was perfectly seasoned, the pork belly was rich and tender, and the Thai lobster salad was refreshing with just the right balance of spice and citrus.

After we ordered our drinks a lovely complimentary appetizer of hummus and olives was served…very yummy. For starters two ordered different salads which they raved about. My husband and I each had the Tempura Shrimp.

Very interesting cocktails - I had one with gin and beet juice…excellent. I started with the prawns and the king salmon was my main; my dining companion had the watermelon salad followed by the short ribs.

Seven of us went to celebrate son graduating Uni. High End, classy place with modern decor. Top notch service hence the prices. Great food & drinks.

Chef Rogelio designed our 5 course tasting menu and they were all delicious. So much so that I’ll be making this request regularly.

Like Bonterra, Alloy has an amazing patio that is intimate and bright. But we were there in the Fall and the evening too cool. Our server, David, was terrific.

Tim Umarov

6 months ago

Shrimp tempura was amazing, beef brisket was good, duck was also good but we didn’t like the sauce and the side vegetables.

Glen Durrell

a month ago

Funky very stylish spot in an unexpected industrial park. Beautiful decor, first class cocktails and food. Great winelist too. Great patio for summer.

Arsalan E

12 months ago

The starters were standouts — the beef tartar was perfectly seasoned, the pork belly was rich and tender, and the Thai lobster salad was refreshing with just the right balance of spice and citrus.

After we ordered our drinks a lovely complimentary appetizer of hummus and olives was served…very yummy. For starters two ordered different salads which they raved about. My husband and I each had the Tempura Shrimp.

Very interesting cocktails - I had one with gin and beet juice…excellent. I started with the prawns and the king salmon was my main; my dining companion had the watermelon salad followed by the short ribs.

Seven of us went to celebrate son graduating Uni. High End, classy place with modern decor. Top notch service hence the prices. Great food & drinks.

Chef Rogelio designed our 5 course tasting menu and they were all delicious. So much so that I’ll be making this request regularly.

Like Bonterra, Alloy has an amazing patio that is intimate and bright. But we were there in the Fall and the evening too cool. Our server, David, was terrific.