
Polpetta di Pollo Piccata
$14Chicken meatball, preserved lemon, caper butter sauce, Pecorino Romano.



Contemporary Italian cafe, restaurant, and bar in Calgary’s Downtown West End with espresso, handmade pastas, and cocktails.
italian · cafe · cocktails · brunch

Chicken meatball, preserved lemon, caper butter sauce, Pecorino Romano.

Heritage cherry tomato, wild garlic, lemon, Grana Padano, sourdough toast.

Warm Mediterranean olives, olive oil, lemon, rosemary.

Mussels, smoked jalapeño broth, grilled focaccia.

Calamari, fried potato crisps, thyme aioli, charred lemon.

Ahi tuna, pistachio pesto, smoked Moroccan olive, lemon oil, aged balsamic.

Whipped ricotta, apricot preserve, sourdough toast.

Parmesan, smoked provolone, grilled cremini mushrooms, smoked olive oil.
Rodney Luzentales is the Head Chef at Mille Restaurant & Cafe in Calgary’s Downtown West End. He leads the kitchen behind the restaurant’s contemporary Italian menu, which focuses on comforting classics, handmade pastas, seasonal ingredients, and modern technique.
— Rodney Luzentales, Head Chef
Rodney Luzentales
Head Chef




Candice Gamez
4 months ago
We started with warm olives and the calamari dish. Probably the best calamari I have had in a very long time. The short rib was fantastic. The lemon pasta was fresh and just the right amount of flavour. 10/10 for presentation and flavour.
YYC3 Tried It - Review Crew
2 months ago
I had fresh orange juice, a cappuccino, and the avocado toast with a fried egg. The whipped ricotta added a rich, creamy layer that made it stand out, while the marinated tomatoes brought a fresh, balanced contrast that tied everything together.
Alice Woo
5 months ago
We ordered Calamari & Patate, Scottadito - Lamb Lollipops and Gnocchi con Salsiccia. The food tasted delicious and flavourful. Thanks to our wonderful server Harvey for the food recommendations. We also enjoyed the Pineapple Cucumber Nojito mocktail… delicious and very refreshing.
Ken Moghadam
2 months ago
The restaurant was beautifully appointed, the staff attentive and so professional! The food was excellent, wonderfully thoughtful and presented. The waiter was attentive and resourceful with suggestions and honesty, I could swear he was a mind reader.
Claire Roberts
a month ago
The space is very comfortable inside, the drinks are consistently good, and the overall atmosphere makes it a great place to either catch up over cocktails or sit down for a really nice meal.
Mark
Dined 1 day ago
The food was phenomenal. I didn't know what to expect but blew my expectations. Food was delicious and fresh and presented well
Jasmin Gold
Dined on June 20, 2026
We have been to the owners previous restaurant called sauce on 17th Ave. So we knew this experience would be great…. It was above and beyond. Well, worth a visit with a beautiful patio and delicious food.
Andrew Gold
Dined on June 4, 2026
Went to Mille Restaurant for our Anniversary. The food was amazing the service was excellent. The restaurant interior is beautiful, reminded us of a restaurant in Paris we were at. We will be back again. Hoping to go on a Tuesday, as one of the bartenders plays the piano and sings with one of the waitresses joins. Sign up for Mille Restaurant email. It is well worth it.
Manya
Dined on June 4, 2026
Welcoming staff and an overall great experience. The food is delicious and reasonably priced. I've dined here a few times and will definitely be coming back. Highly recommended!
Bernadeth Gold
Dined on June 3, 2026
Delicious food, great ambiance, pleasant staffs. I recommend them
Candice Gamez
4 months ago
We started with warm olives and the calamari dish. Probably the best calamari I have had in a very long time. The short rib was fantastic. The lemon pasta was fresh and just the right amount of flavour. 10/10 for presentation and flavour.
YYC3 Tried It - Review Crew
2 months ago
I had fresh orange juice, a cappuccino, and the avocado toast with a fried egg. The whipped ricotta added a rich, creamy layer that made it stand out, while the marinated tomatoes brought a fresh, balanced contrast that tied everything together.
Alice Woo
5 months ago
We ordered Calamari & Patate, Scottadito - Lamb Lollipops and Gnocchi con Salsiccia. The food tasted delicious and flavourful. Thanks to our wonderful server Harvey for the food recommendations. We also enjoyed the Pineapple Cucumber Nojito mocktail… delicious and very refreshing.
Ken Moghadam
2 months ago
The restaurant was beautifully appointed, the staff attentive and so professional! The food was excellent, wonderfully thoughtful and presented. The waiter was attentive and resourceful with suggestions and honesty, I could swear he was a mind reader.
Claire Roberts
a month ago
The space is very comfortable inside, the drinks are consistently good, and the overall atmosphere makes it a great place to either catch up over cocktails or sit down for a really nice meal.
Mark
Dined 1 day ago
The food was phenomenal. I didn't know what to expect but blew my expectations. Food was delicious and fresh and presented well
Jasmin Gold
Dined on June 20, 2026
We have been to the owners previous restaurant called sauce on 17th Ave. So we knew this experience would be great…. It was above and beyond. Well, worth a visit with a beautiful patio and delicious food.
Andrew Gold
Dined on June 4, 2026
Went to Mille Restaurant for our Anniversary. The food was amazing the service was excellent. The restaurant interior is beautiful, reminded us of a restaurant in Paris we were at. We will be back again. Hoping to go on a Tuesday, as one of the bartenders plays the piano and sings with one of the waitresses joins. Sign up for Mille Restaurant email. It is well worth it.
Manya
Dined on June 4, 2026
Welcoming staff and an overall great experience. The food is delicious and reasonably priced. I've dined here a few times and will definitely be coming back. Highly recommended!
Bernadeth Gold
Dined on June 3, 2026
Delicious food, great ambiance, pleasant staffs. I recommend them