What cuisine does Fortuna's Row serve?

Fortuna's Row serves latin american, mexican, peruvian, brazilian and south american cuisine.

Where is Fortuna's Row located?

Fortuna's Row is located at 421 Riverfront Ave SE, Calgary, AB T2G 0C2, Canada, Calgary, Canada.

What are Fortuna's Row's opening hours?

Monday: closed; Tuesday: 17:00–22:00; Wednesday: 17:00–22:00; Thursday: 17:00–22:00; Friday: 17:00–23:00; Saturday: 17:00–23:00; Sunday: 17:00–22:00.

Does Fortuna's Row take reservations?

Yes. Reserve a table at https://fortunasrow.com/pages/reservations.

How can I contact Fortuna's Row?

You can visit https://fortunasrow.com/.

Who is the chef at Fortuna's Row?

Mikko Tamarra, Chef-Owner, leads the kitchen. Chef Mikko Tamarra is the chef-owner behind Fortuna's Row in Calgary.

What weekly events or specials does Fortuna's Row offer?

Fortuna's Row runs the following weekly events: Taco Omakase, Standing Room Only Bar, Private Dining Room (PDR), Stampede Events.

Does Fortuna's Row have dietary options?

Fortuna's Row offers 2 vegan menu items.

How can I order from Fortuna's Row?

Order directly from the menu at https://service.scan2dine.io/p/zDwUbe-KWf2Z. Guests dining in can also scan the table QR code to order.

What's the average rating of Fortuna's Row?

Fortuna's Row has an average rating of 4.3 out of 5 on Google, from 968 reviews.

Featured$$$ · latin american

Fortuna's Row

Name: Fortuna's Row
Address: 421 Riverfront Ave SE, Calgary, AB T2G 0C2, Canada, Calgary, Canada
Price range: $$$
Rating: 4.3

4.3(968)

Contemporary Latin American supper club in Calgary serving brunch, dinner, cocktails, and private dining on the Riverfront.

latin american · mexican · peruvian · brazilian · south american

421 Riverfront Ave SE, Calgary, AB T2G 0C2, Canada

Closed · opens 5:00 PM

Pickup

Signature Dishes

Dinner Menu

Full dinner menu page linked from the site. The page content in the crawl was image-based and did not expose item-level text in the provided sources.

Drink Menu

House-made cocktails, beers, ciders, mocktails, and more. Item-level text was not visible in the available source crawl.

Dessert Menu

A house-made selection of sweets, pastries, and ice cream. Item-level text was not visible in the available source crawl.

$70/pp Harvest Table Menu

$70

Family-style set menu for groups of seven or more. Courses: daily house made breads and spreads; ceviche (scallop, garlic aioli, coconut leche de tigre, potato chips); ensalada (gem lettuce, vermouth dressing, beet hummus, pickled melon, cotija); avocado (peas and avocado guacamole, fried shimeji, sesame salsa); pollo (grilled chicken al pastor, pineapple, encurtido, heirloom corn tortilla); chancho (grilled porkbelly, chorizo ragu, celeriac puree, braised cabbage); coliflor (grilled cauliflower, guacachile, chimichurri); tamal (black sesame ice cream, morello cherry sorbet, maple, black pepper); sorbete (fruit, tajin).

$95/pp Harvest Table Menu

$95

Family-style set menu for groups of seven or more. Courses: daily house made breads and spreads; nikkei (salmon, tamarind, pachikai, sweet potato chips); ensalada (gem lettuce, vermouth dressing, beet hummus, pickled melon, cotija); pincho (charcoal grilled sirloin, shoestring potato, morita salsa); avocado (peas and avocado guacamole, fried shimeji, sesame salsa); jalea (red drum, calamari, argentinian shrimp, ocopa); coliflor (grilled cauliflower, guacachile, chimichurri); pato (green rice, confit duck leg, grilled duck breast, sunnyside egg); res (grilled ribeye, enchilada, duck fat mash potato); tamal (black sesame ice cream, morello cherry sorbet, maple, black pepper); glorias (chevre basque cheesecake, house cajeta, pecan).

Wine Menu

Curated selection of whites, reds, bubbles, and rosé. Item-level text was not visible in the available source crawl.

Spirit Menu

Complete list of agave-based spirits, liquors, and more. Item-level text was not visible in the available source crawl.

Tuna Tostada

Ahi tuna, sesame tostada, pineapple, basil.

About

Chef Mikko Tamarra is the chef-owner behind Fortuna's Row in Calgary. Avenue Calgary notes that his menu draws inspiration from Mexico, Peru, Colombia, Brazil, Chile, and other Latin American regions, and that he draws on cooking experiences in Mexico and Peru. The restaurant also identifies him as the chef behind its private dining and event menus.

— Mikko Tamarra, Chef-Owner

Mikko Tamarra

Chef-Owner

Events

Live music, weekly specials, and seasonal nights

Taco Omakase

Chef-curated tasting experience highlighted on the site as part of events and experiences.

Standing Room Only Bar

Dedicated bar/event space for cocktail-style gatherings and late-night drinks.

Private Dining Room (PDR)

Private dining space for up to 20 guests with family-style menus and event bookings.

Stampede Events

Seasonal event programming tied to Calgary Stampede celebrations.

Gallery

Visit Us

Opening Hours

MondayClosed
Tuesday17:00 – 22:00
Wednesday17:00 – 22:00
Thursday17:00 – 22:00
Friday17:00 – 23:00
Saturday17:00 – 23:00
Sunday17:00 – 22:00

Find Us

421 Riverfront Ave SE, Calgary, AB T2G 0C2, Canada

Open in Maps

Reserve

Reviews

4.3(968)

Blair Kelsie

2 months ago

We came for a special occasion. The dishes we had were presented family style where everyone shares the dishes and you try whatever you like. We had someone in our group that follows a pescatarian diet, another that has lactose sensitivity and another that has an allergy to peppers. Special substitutions were brought out for each person depending on the course that was being served.

Jeremiah Hunter

2 months ago

We had the chef's tasting menu. Brilliant. Cocktails, probably in my opinion the best in town. Decor and interior amazing. Atmosphere fantastic.

Autumn

a month ago

I went as a the only vegan in a large group for a work event and was a bit nervous if there was any vegan options when looking at the menu in advance. Man, was I blown away with how amazing the staff were at accommodating me! The flavours were outstanding, the service was fantastic and I enjoyed every vegan dish.

Rosa Yousefian

2 months ago

I recently visited Fortuna’s Row and had the Bistec con Huevo — and honestly, it was a great experience. The steak was cooked perfectly, tender and flavorful, and paired really well with the eggs and crispy potatoes.

Emma

Dined 2 days ago

We had the best dinner at Fortuna’s Row. The food was exquisite, and every dish was equally as amazing as the next. We loved how everything was served in courses so we had time to enjoy the flavours of what was in front of us before moving on to the next.

John

Dined on May 24, 2026

My wife and I have been to Fortuna’s Row before, but this was our first time trying the brunch menu, and it was amazing! There was a nice mix of chef inspired dishes, as well as some brunch staples that were refreshed with Fortuna’s signature flavours. We’ll definitely be back for brunch, and the ‘Ugly Cornbread’. Trust me, you want to order it!

Tony

Dined on June 13, 2026

Great server. Surprised us with a rose and bubbly at the end for a birthday celebration

Shayan

Dined on June 7, 2026

Really nice ambience and great food. We sill be back again!

Kevin

Dined on May 31, 2026

Delicious complex flavours. Not spicy at all (which I was worried about). A bit sweet but very nice.

Christina

Dined on June 15, 2026

Boss loved it-thank you!

Blair Kelsie

2 months ago

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Fortuna's Row